{
  "id": 168,
  "title": "Croatian Bean Stew",
  "author": null,
  "uploaded_by": null,
  "nationality": "Croatian",
  "instructions": "Heat the oil in a pan. Add the chopped vegetables and saut\u00e9 until tender. Take a pot, empty the beans together with the vegetables into it, put the sausages inside and cook for further 20 minutes on a low heat. Or, put it in an oven and bake it at a temperature of 180\u00baC/350\u00baF for 30 minutes. This dish is even better reheated the next day.",
  "cook_time": 0,
  "public_visibility": true,
  "image_url": "https://www.themealdb.com/images/media/meals/tnwy8m1628770384.jpg",
  "ingredients": [
    {
      "name": "Cannellini Beans",
      "quantity": "2 cans"
    },
    {
      "name": "Vegetable Oil",
      "quantity": "3 tbs"
    },
    {
      "name": "Tomatoes",
      "quantity": "2 cups"
    },
    {
      "name": "Challots",
      "quantity": "5"
    },
    {
      "name": "Garlic",
      "quantity": "2 cloves"
    },
    {
      "name": "Parsley",
      "quantity": "Pinch"
    },
    {
      "name": "Chorizo",
      "quantity": "1/2 kg chopped"
    }
  ]
}