{
  "id": 169,
  "title": "Croatian lamb peka",
  "author": null,
  "uploaded_by": null,
  "nationality": "Croatian",
  "instructions": "Preheat oven to 200\u00b0C fan / 220\u00b0C / 425\u00b0F / Gas mark 7\r\nIf you have not bought diced lamb, cut your lamb shoulder or leg into large chunks and place to one side.\r\nChunks of chopped lamb of a red chopping board\r\nMake oil marinade -\r\nMix 80ml of olive oil in a bowl with garlic puree, sundried tomato puree ,black pepper and salt.\r\nolive oil, gia sundried tomato puree and gia garlic puree and black pepper mixed together in a silver bowl to make Croatian peka\r\nAdd potatoes and vegetables into a large lidded casserole dish.\r\nChopped up vegetables which consist of chopped up red onion, courgette, potatoes red peppers in a cast iron pan\r\nPlace diced lamb on top of the vegetables, pour the marinade and wine over the top.\r\nChunks of lamb covered in in a sundried tomato oil sauce which is on top of chopped red onion, aubergine, courgette and potatoes in a cast iron pan\r\nAdd the rosemary, thyme and sage, trying to keep the herbs on top.\r\nSo you can easily remove the herb stalks once cooked.\r\nChunks of lamb coated in a sundried tomato oil sauce and covered with thyme, rosemary and sage which is on top of chopped red onion, aubergine, courgette and potatoes in a cast iron pan\r\nPlace lid on the casserole dish and cook for 1hr 30 minute\r\nIf you do not have a lid cover very well with kitchen foil\r\nCast iron dish with lid on in the oven\r\nTake the lid off, remove any thick herb stems. Stir in 2 tbsp of olive oil.\r\nCook for a further 20-30 mins.\r\nCooked Croatian Lamb Peka in a cast iron pan in the oven\r\nServe with fresh homemade bread to dip into the juices.",
  "cook_time": 0,
  "public_visibility": true,
  "image_url": "https://www.themealdb.com/images/media/meals/pn59o51628769837.jpg",
  "ingredients": [
    {
      "name": "Potatoes",
      "quantity": "600g"
    },
    {
      "name": "Courgettes",
      "quantity": "1 chopped"
    },
    {
      "name": "Carrots",
      "quantity": "1 chopped"
    },
    {
      "name": "Green Pepper",
      "quantity": "1 chopped"
    },
    {
      "name": "Aubergine",
      "quantity": "1 small"
    },
    {
      "name": "Onion",
      "quantity": "1 Large Chopped"
    },
    {
      "name": "Lamb Shoulder",
      "quantity": "800g"
    },
    {
      "name": "Garlic Sauce",
      "quantity": "1 tbs"
    },
    {
      "name": "Tomato Puree",
      "quantity": "1 tbs"
    },
    {
      "name": "Olive Oil",
      "quantity": "80 ml"
    },
    {
      "name": "Thyme",
      "quantity": "Sprinking"
    },
    {
      "name": "White Wine",
      "quantity": "250ml"
    },
    {
      "name": "Pepper",
      "quantity": "Pinch"
    }
  ]
}