{
  "id": 33,
  "title": "Bang bang prawn salad",
  "author": null,
  "uploaded_by": null,
  "nationality": "Vietnamese",
  "instructions": "step 1\r\nCook the noodles following pack instructions, then rinse under cold water and drain thoroughly. In a small saucepan melt together the peanut butter, coconut milk, sweet chilli sauce and half the spring onions, adding 1-2 tbsp of water to loosen the mixture to a drizzling consistency.\r\n\r\nstep 2\r\nMix the noodles, cucumber and beansprouts in a serving dish. Top with the prawns, drizzle over the peanut sauce and scatter over the remaining spring onions.",
  "cook_time": 0,
  "public_visibility": true,
  "image_url": "https://www.themealdb.com/images/media/meals/4xcfai1763765676.jpg",
  "ingredients": [
    {
      "name": "Rice Noodles",
      "quantity": "140g"
    },
    {
      "name": "Peanut Butter",
      "quantity": "3 tablespoons"
    },
    {
      "name": "Coconut Milk",
      "quantity": "4 tablespoons"
    },
    {
      "name": "sweet chilli sauce",
      "quantity": "3  tablespoons"
    },
    {
      "name": "Spring Onions",
      "quantity": "3 sliced thinly"
    },
    {
      "name": "Cucumber",
      "quantity": "1 sliced"
    },
    {
      "name": "Bean Sprouts",
      "quantity": "300g"
    },
    {
      "name": "Prawns",
      "quantity": "200g"
    }
  ]
}