{
  "id": 443,
  "title": "Shakshuka Feta Cheese",
  "author": null,
  "uploaded_by": null,
  "nationality": "Saudi Arabian",
  "instructions": "1\r\nIn a pan heat the oil medium to high heat, with a tablespoon of olive oil\r\n2\r\nAdd the chopped vegetables as onions, garlic, celery and red pepper. Stir all together for 5 mins.\r\n3\r\nAdd the cumin powder and salt and pepper and the tomato sauce and let it cook for another 7 mins.\r\n4\r\nAdd the eggs, cover and leave to coo for 8 mins. Add the fresh spinach and feta cheese at the end.\r\n5\r\nServe with fresh bread.",
  "cook_time": 0,
  "public_visibility": true,
  "image_url": "https://www.themealdb.com/images/media/meals/wpkfin1763597958.jpg",
  "ingredients": [
    {
      "name": "Egg",
      "quantity": "4 large"
    },
    {
      "name": "Tomato Sauce",
      "quantity": "3  tablespoons"
    },
    {
      "name": "Olive Oil",
      "quantity": "1 tablespoon"
    },
    {
      "name": "Shallots",
      "quantity": "1 chopped"
    },
    {
      "name": "Celery",
      "quantity": "1"
    },
    {
      "name": "Garlic",
      "quantity": "1 clove peeled crushed"
    },
    {
      "name": "Spinach",
      "quantity": "1 cup"
    },
    {
      "name": "Feta",
      "quantity": "1/2 cup"
    },
    {
      "name": "Red Pepper",
      "quantity": "1/2"
    },
    {
      "name": "Ground Cumin",
      "quantity": "1 tsp"
    },
    {
      "name": "Salt",
      "quantity": "1/2 teaspoon"
    },
    {
      "name": "Black Pepper",
      "quantity": "1/2 teaspoon"
    }
  ]
}