{
  "id": 509,
  "title": "Sweet potato salad",
  "author": null,
  "uploaded_by": null,
  "nationality": "Turkish",
  "instructions": "step 1\r\nHeat oven to 200C/180C fan/gas 6. Toss the sweet potato chunks with the olive oil and some seasoning, and spread on a baking parchment-lined baking sheet. Roast for 30 - 35 mins until tender and golden. Cool at room temperature.\r\n\r\nstep 2\r\nWhen just about cool whisk together all the dressing ingredients with a little more seasoning and gently toss through the potato chunks \u2013 use your hands to avoid breaking them up.",
  "cook_time": 0,
  "public_visibility": true,
  "image_url": "https://www.themealdb.com/images/media/meals/z458v91763817681.jpg",
  "ingredients": [
    {
      "name": "Sweet Potatoes",
      "quantity": "1200g"
    },
    {
      "name": "Olive Oil",
      "quantity": "1 tablespoon"
    },
    {
      "name": "Shallots",
      "quantity": "2"
    },
    {
      "name": "Spring Onions",
      "quantity": "4 sliced"
    },
    {
      "name": "Chives",
      "quantity": "Bunch"
    },
    {
      "name": "Sherry vinegar",
      "quantity": "5 tablespoons"
    },
    {
      "name": "Extra Virgin Olive Oil",
      "quantity": "2 tablespoons"
    },
    {
      "name": "Honey",
      "quantity": "2 tablespoons"
    }
  ]
}