{
  "id": 590,
  "title": "Wontons",
  "author": null,
  "uploaded_by": null,
  "nationality": "Chinese",
  "instructions": "Combine pork, garlic, ginger, soy sauce, sesame oil, and vegetables in a bowl.\r\nSeparate wonton skins.\r\nPlace a heaping teaspoon of filling in the center of the wonton.\r\nBrush water on 2 borders of the skin, covering 1/4 inch from the edge.\r\nFold skin over to form a triangle, sealing edges.\r\nPinch the two long outside points together.\r\nHeat oil to 450 degrees and fry 4 to 5 at a time until golden.\r\nDrain and serve with sauce.",
  "cook_time": 0,
  "public_visibility": true,
  "image_url": "https://www.themealdb.com/images/media/meals/1525876468.jpg",
  "ingredients": [
    {
      "name": "Pork",
      "quantity": "1lb"
    },
    {
      "name": "Garlic Clove",
      "quantity": "3 chopped"
    },
    {
      "name": "Ginger",
      "quantity": "1 tsp"
    },
    {
      "name": "Soy Sauce",
      "quantity": "1 tbs"
    },
    {
      "name": "Sesame Seed Oil",
      "quantity": "1 tsp"
    },
    {
      "name": "Carrots",
      "quantity": "3 finely chopped"
    },
    {
      "name": "Celery",
      "quantity": "3 finely chopped"
    },
    {
      "name": "Spring Onions",
      "quantity": "6 chopped"
    },
    {
      "name": "Wonton Skin",
      "quantity": "1 Packet"
    },
    {
      "name": "Oil",
      "quantity": "Fry"
    },
    {
      "name": "Water",
      "quantity": "Bottle"
    }
  ]
}