Garlicky prawns with sherry
Nationality: Spanish
Author: None
Uploaded By: None
Ingredients
- 3 tablespoons Olive Oil 0.0
- 3 cloves Chopped Garlic 0.0
- 400g Prawns 0.0
- 2 tbsp Dry sherry 0.0
- Handful Parsley 0.0
Instructions
step 1 Heat the olive oil in a large frying pan. Tip in the garlic slices and cook for a few secs. Then stir through the prawns and cook for a couple of mins until they start to turn pink. step 2 Pour over the sherry and cook for a few mins more, just until the prawns are cooked through. Sprinkle with parsley before serving.