Spanish tomato bread with jamón Serrano
Nationality: Spanish
Author: None
Uploaded By: None
Ingredients
- 4 Chopped Tomato 0.0
- 1 clove finely chopped Garlic 0.0
- 3 tablespoons Olive Oil 0.0
- Pinch Salt 0.0
- Pinch Pepper 0.0
- 20 slices Baguette 0.0
- 5 Slices Serrano Ham 0.0
Instructions
step 1 Mix together the chopped tomatoes, garlic clove, olive oil, salt and pepper. Keep in the fridge until needed. step 2 To serve, toast 20 slices of baguette. Spoon a little tomato topping on to each piece of toast. Tear 5-6 slices of jamón Serrano into pieces and put one piece on each slice of bread.